A food handler class is design mostly for entry level employee such as cooks, chefs, servers, cashiers, and more. The food handler training teach the basic knowledge and understanding of food safety practices. The food handler training course is taught in 2 hours and you get a food handler certificate after passing the exam.
Need an On-Site Food Safety Instructor or Proctor for your Team of 5 Participants or More? Contact us now at 202-702-6053 or at firstname.lastname@example.org
Would you like a certified food safety instructor to come to your location to train your employees? No problem we got you covered.
Whether is for the ServSafe Food Safety Manager Certificate or the Food Handler Certificate. Give us a call and we will set up a date and time that best fit for your business and employees.